MBF Aminogold is a boon to farmers. It's unique combination of growth enhancers (Double Enzymatic Hydrolysis (DEH) with a high concentration of biologically active, free, L-amino acids with 5% organic Nitrogen These essential amino acids are present in the MBF Aminogold. MBF Aminogold shows wonders in its work. It meets biological hunger of plants rich in hydrolysed proteins & amino acids.

Benefit of MBF Aminogold

MBF Aminogold works in various fashions & helps plants in the following manner. Amino Acids are precursors or activators of phytohormones and growth substances & also induces synthesis of flower and fruit related hormones. These Amino Acids help to increase chlorophyll concentration in the plant leading to higher degree of photosynthesis & makes crops lush Green. When applied together with micronutrients, the absorption and transportation of micronutrients inside the plant is easier due to chelating effect of amino acids. Amino acids are precursor that stabilizes the cell walls of the microbial flora so maintains equilibrium of soil microbial flora. Amino acids increases resistance to unfavorable climatic conditions & also helps in proper ripening of fruits. Also helps in opening & closing of stomata. Application of Amino Acids before, during and after the stress conditions supplies the plants with Amino Acids which are directly related to stress physiology and thus has a preventing and recovering effect.

Dosage

Mix 1 ml MBF Aminogold in 1 Lit water & use for spraying. Compatible for use with any insecticide or pesticide.

Recommended for

» Fruit crops like : Grapes, Mango, Papaya, Water melon, Oranges, Lemons, Sweet Lime, Pomegranates, Figs, Sapota, Guava, Ber, Cashew etc.
» Ornamentals : Rose, Gladiolus, Lily, Aster, Chrysanthemum, Gervera, etc.
» Vegetables : Tomato, Potato, Cabbage, Cauliflower, Onion, Ladyfinger, Bringal, Cucumber, Gourd, Leafy Vegetables etc.
» Cereals : Paddy, Wheat, Maize, etc.
» Oil seeds : Groundnut, Mustard, Castor, Sunflower, Safflower, etc.
» Pulses : Gram, Peas, Lentils, Soyabeans, Beans, etc.